The Institut national de l’origine et de la qualité (Inao) was not really keen to put forward the name of a particular region. But it mattered to Hervé Morin, President of Normandy so the former minister won his case.
The first tins came off of the production line smoothly at the beginning of February. With no less than 6,000 m² on a 22,000 m² site in the Prat-Gouzien area at the entrance to Penmarc’h (Finistère), the new head office of the company founded by Jean-François Furic in 1998 in the port of Saint-Guénolé benefits from high-potential equipment.
From Saturday 22nd of February to Sunday 1st of March, the Interprofessional Association of Fisheries and Aquaculture (Aripa) of Reunion participated for the first time in the Salon International de l’Agriculture (Sia) in Paris.
In 2018, yellow vests had become party poopers. This year, the Egalim Act disrupted Christmas holiday shopping. In the last quarter of the year, sales of smoked salmon were down 5.9% compared with 2018.
“Surimi manufacturers cannot cope on their own with skyrocketing production costs” The surimi group of the Entreprises du Traiteur Frais (ETF) association issued an alert on 28th of January by means of a communiqu